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Row 1:

Shows the PTTEST of Product Moisture

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keyTOBA-111
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keyTOBA-200
which reflects the percentage of moisture in the substance for the condition noted in STOCONID which is Condition 1.  Product Moisture is used in chemistry stability studies. For microbial stability studies, Water Activity should be used, not Product Moisture (see Row 3).

Rows 4, 6, 8:Show the NNK, NNN, and TSN tests with the tobacco product "AS-IS" using the PTSPCCND to show that the tobacco is "FRESH".
Rows 5, 7, 9:Show the NNK, NNN, and TSN tests with the tobacco product as "DRY WEIGHT BASIS" (DWB) using the PTSPCCND to show that the tobacco is "DRIED".
Rows 2-11:

Show the other analytes used in testing (pH

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serverId85506ce4-3cb3-3d91-85ee-f633aaaf4a45
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, water activity, NNK, NNN, TSNA, etc.) using the PTTEST and PTTESTCD variables.

Dataset2
RowSTUDYIDDOMAINSPTOBIDSTOCONIDPTSEQPTTESTCDPTTESTPTCATPTORRESPTORRESUPTLLODPTSTRESCPTSTRESNPTSTRESUPTXFNPTNAMPTSPECPTSPCCNDPTLLOQPTREPNUMPTDTCPTTPTPTTPTNUM
1TOB07PTSmokeless01Condition 11PRODMSTProduct MoistureSTABILITY STUDY52.0%0.152.052.0%

TLT07_V1

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TPT LABCOTOBACCO
0.12102-01-2023Week 01
2TOB07PTSmokeless01Condition 12PHpHSTABILITY STUDY8.06

8.068.06
TL009_V1TPT LABCOTOBACCO

102-01-2023Week 01
3TOB07PTSmokeless01Condition 13H2OACTWater ActivitySTABILITY STUDY0.86
0.010.860.86
TLPH01_V1TPT LABCOTOBACCO
0.05102-01-2023Week 01
4TOB07PTSmokeless01Condition 14NNKNicotine-Derived Nitrosamine KetoneSTABILITY STUDY1.0225ug/g0.011.02251.0225ug/gTL026_V12.2TPT LABCOTOBACCOAS-IS0.05102-01-2023Week 01
5TOB07PTSmokeless01Condition 15NNKNicotine-Derived Nitrosamine KetoneSTABILITY STUDY0.4908ug/g0.010.49080.4908ug/gTL026_V12.2TPT LABCOTOBACCODRIED0.05102-01-2023Week 01
6TOB07PTSmokeless01Condition 16NNNN-NitrosonornicotineSTABILITY STUDY4.4633ug/g0.014.46334.4633ug/gTL026_V12.2TPT LABCOTOBACCOAS-IS0.05102-01-2023Week 01
7TOB07PTSmokeless01Condition 17NNNN-NitrosonornicotineSTABILITY STUDY2.1424ug/g0.012.14242.1424ug/gTL026_V12.2TPT LABCOTOBACCODRIED0.05102-01-2023Week 01
10TOB07PTSmokeless01Condition 18AEBPLCTAerobic Plate CountSTABILITY STUDY154000CFU/g1154000154000CFU/gTLMB_V1.1TPT LABCOTOBACCO
1102-01-2023Week 01
11TOB07PTSmokeless01Condition 19TYMCTotal Yeast and/or Mold CountSTABILITY STUDY<10CFU/g1<10
CFU/gTLMB_V1.1TPT LABCOTOBACCO
1102-01-2023Week 01
Info

The second pt.xpt dataset shows testing for just one parameter, product moisture,

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keyTOBA-157
performed in three replicates (note the values of PTREPNUM), at the first three time points of the study (as shown in PTTPT / PTTPTNUM), from two sets of storage conditions (STOCONID), in samples of both dried and as-is tobacco (PTSPEC, PTSPCCND) in order to illustrate how those variables are used to represent their associated concepts in a stability study. 

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Rows 1-9:

Show the results of testing Product Moisture

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serverId85506ce4-3cb3-3d91-85ee-f633aaaf4a45
keyTOBA-108
in three replicates (PTREPNUM) at three timepoints (Week 0, Week 8, and Week 24) under the storage "Condition 1" (STOCONID). 

Rows 10-18:Show the results of testing Product Moisture in three replicates (PTREPNUM) at three timepoints (Week 0, Week 8, and Week 24) under the storage "Condition 2" (STOCONID). 
Dataset2
RowSTUDYIDDOMAINSPTOBIDSTOCONIDPTSEQPTTESTCDPTTESTPTORRESPTORRESUPTLLODPTSTRESCPTSTRESNPTSTRESUPTXFNPTNAMPTSPECPTSPCCNDPTLLOQPTREPNUMPTDTCPTTPTPTTPTNUM
1TOB07PTSmokeless01Condition 1111PRODMSTProduct Moisture51.93%0.151.9351.93%TLT07_V1TPT LABCOTOBACCOAS-IS0.12102-01-2023Week 01
2TOB07PTSmokeless01Condition 1112PRODMSTProduct Moisture51.96%0.151.9651.96%TLT07_V1TPT LABCOTOBACCOAS-IS0.12202-01-2023Week 01
3TOB07PTSmokeless01Condition 1113PRODMSTProduct Moisture51.98%0.151.9851.98%TLT07_V1TPT LABCOTOBACCOAS-IS0.12302-01-2023Week 01
4TOB07PTSmokeless01Condition 1114PRODMSTProduct Moisture51.75%0.151.7551.75%TLT07_V1TPT LABCOTOBACCOAS-IS0.12103-29-2023Week 82
5TOB07PTSmokeless01Condition 1115PRODMSTProduct Moisture51.75%0.151.7551.75%TLT07_V1TPT LABCOTOBACCOAS-IS0.12203-29-2023Week 82
6TOB07PTSmokeless01Condition 1116PRODMSTProduct Moisture51.67%0.151.6751.67%TLT07_V1TPT LABCOTOBACCOAS-IS0.12303-29-2023Week 82
7TOB07PTSmokeless01Condition 1117PRODMSTProduct Moisture52.05%0.152.0552.05%TLT07_V1TPT LABCOTOBACCOAS-IS0.12107-19-2023Week 243
8TOB07PTSmokeless01Condition 1118PRODMSTProduct Moisture52.68%0.152.6852.68%TLT07_V1TPT LABCOTOBACCOAS-IS0.12207-19-2023Week 243
9TOB07PTSmokeless01Condition 1119PRODMSTProduct Moisture52.21%0.152.2152.21%TLT07_V1TPT LABCOTOBACCOAS-IS0.12307-19-2023Week 243
10TOB07PTSmokeless01Condition 2120PRODMSTProduct Moisture51.93%0.151.9351.93%TLT07_V1TPT LABCOTOBACCOAS-IS0.12102-01-2023Week 01
11TOB07PTSmokeless01Condition 2121PRODMSTProduct Moisture51.96%0.151.9651.96%TLT07_V1TPT LABCOTOBACCOAS-IS0.12202-01-2023Week 01
12TOB07PTSmokeless01Condition 2122PRODMSTProduct Moisture51.98%0.151.9851.98%TLT07_V1TPT LABCOTOBACCOAS-IS0.12302-01-2023Week 01
13TOB07PTSmokeless01Condition 2123PRODMSTProduct Moisture51.80%0.151.8051.80%TLT07_V1TPT LABCOTOBACCOAS-IS0.12103-29-2023Week 82
14TOB07PTSmokeless01Condition 2124PRODMSTProduct Moisture51.77%0.151.7751.77%TLT07_V1TPT LABCOTOBACCOAS-IS0.12203-29-2023Week 82
15TOB07PTSmokeless01Condition 2125PRODMSTProduct Moisture51.84%0.151.8451.84%TLT07_V1TPT LABCOTOBACCOAS-IS0.12303-29-2023Week 82
16TOB07PTSmokeless01Condition 2126PRODMSTProduct Moisture52.18%0.152.1852.18%TLT07_V1TPT LABCOTOBACCOAS-IS0.12107-19-2023Week 243
17TOB07PTSmokeless01Condition 2127PRODMSTProduct Moisture52.21%0.152.2152.21%TLT07_V1TPT LABCOTOBACCOAS-IS0.12207-19-2023Week 243
18TOB07PTSmokeless01Condition 2128PRODMSTProduct Moisture51.87%0.151.8751.87%TLT07_V1TPT LABCOTOBACCOAS-IS0.12307-19-2023Week 243

Details of the storage conditions are represented in the Environmental Storage Conditions (ES) dataset. The variable STOCONID/Storage Condition ID represents the storage condition and links to the PT datasets above by matching values of STOCONID there. Each of the parameters defining that storage condition are represented in ESPARMCD/ESPARM, with values and units shown in ESVAL/ESVALU. The es.xpt dataset below shows both sets of storage conditions used across both pt.xpt dataset examples above.

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